Promoting dairy
  
  • The Alliance has reached out to key stakeholders in education and child health to introduce our organisation, aims and current policy concerns, and invites collaboration to better ensure that children continue to enjoy the benefits of milk in education settings. We have introduced ourselves to: the National Education Union, the Royal Academy of Culinary Arts, Linking the Environment and Food (LEAF), the London Food Board, the Obesity Research Unit, and the Children’s Oral Health Improvement Board.
  
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